About the Recipe
At the Wake'n'Bake Lounge, we believe in redefining classics with a modern twist. This infused Alfredo sauce recipe comes with its own flavorful experience. Let's delve into these gourmet creation that blends traditional flavors with the unique touch of cannabis.

Ingredients
 - 1 cup heavy cream
 - 1/2 cup unsalted butter
 - 1 cup freshly grated Parmesan cheese
 - 1 tablespoon cannabis-infused olive oil
 - 1/2 cup chopped sun-dried tomatoes
 - 1/4 cup fresh basil leaves, chopped
 - Salt and freshly ground black pepper, to taste
Preparation
 1. In a saucepan, melt the butter over medium heat. Add the sun-dried tomatoes and basil, sautéing until fragrant.
 2. Pour in the heavy cream and bring to a slight simmer.
 3. Reduce the heat to low and gradually mix in the Parmesan cheese until the sauce is creamy and smooth.
 4. Stir in the cannabis-infused olive oil.
 5. Season with salt and pepper.
 6. Serve this vibrant sauce over pasta or seafood for a dish that’s as bright and lively as a Mediterranean summer.
